This jam is the taste of hot summer days, bird song and country breezes.
Black Raspberry Jam
- 4 cups black raspberries
- 2 cups water
- 3 Tablespoons Dutch Jell All Natural Lite Pectin
- 2 cups sugar
Note: We tried this jam with vanilla, but decided that the vanilla only detracted from the wonderful flavor of this fruit. Leave the berries plain.